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Beef | Chinese

Mongolian Beef

We crafted our Mongolian Beef with a thinly sliced strips of beef, marinated and  seared until crispy, then tossed in a sweet and savory sauce with a mild kick of heat, served with a side of veggie lo mein noodles.

15 oz. serving

$12.95

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Ingredients

Ingredients: Noodles (Noodles (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Salt, Potassium Carbonate, Sodium Carbonate, Annatto Extract (Color), Turmeric (Color), Mushrooms, Edamame, Water, Red bell peppers, Chicken Stock (Chicken broth, salt, sugar, yeast extract, chicken fat, modified corn starch, citric acid, natural flavor.), Canola Oil, Turmeric, Garlic Powder, Black Pepper, Sea Salt, 5 Spice (Anise, Fennel, Citrus Peel, Cinnamon, Ginger)), Beef (Beef Steak, Cornstarch, Canola Oil, Soy Sauce (water, soybeans, wheat, salt), Brown Sugar, Black Pepper, Cornstarch, Monocalcium Phosphate, Baking Soda (Sodium Bicarbonate)., Garlic Powder), Sauce (Beef Stock (water, Beef Stock, Maltodextrin, salt, sugar, yeast extract, onion powder, natural flavor, beef extract, beef fat), Soy Sauce (water, soybeans, wheat, salt), Brown Sugar, Cornstarch, Garlic, Water, Worcestershire Sauce (Distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract))

Allergens:

Fish(Anchovies) , Wheat, Soybeans

per serving

Nutrition

  • Calories 700
  • Total Fat 24g
  • Carbohydrates 78g
  • Sugar 13
  • Dietary Fiber 4g
  • Protein 38g
  • Cholesterol 80mg
  • Sodium 1300mg