INGREDIENTS: COOKED 5 CHEESE TORTELLINI (INGREDIENTS: PASTA (DURUM WHEAT FLOUR, EGGS, WATER),FILLING (RICOTTA [WHEY, MILK,CREAM,VINEGAR], BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARMESAN CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], DEHYDRATED POTATOES, MASCARPONE CHEESE [PASTEURIZED MILK AND CREAM, CITRIC ACID], NATURAL FLAVORS, INULIN, FIBER BLEND [BAMBOO FIBER, PSYLLIUM HUSK FIBER], ROMANO CHEESE MADE FROM COW’S MILK [PASTEURIZED CULTURED MILK, SALT, ENZYMES], CORN STARCH BLEND [CORN STARCH, POTATO FIBER], 2% OR LESS THAN OF SALT, AUTOLYZED YEAST EXTRACT)., WATER), FLAVORLY PESTO (BASIL, OLIVE OIL, PINE NUTS, PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), LEMON JUICE, ROASTED GARLIC (GARLIC, OLIVE OIL), PARSLEY, SEA SALT, RED PEPPER FLAKES), CREAM (HEAVY CREAM, MILK, CONTAINS LESS THAN 0.5% OF: CARRAGEENAN, MONO – AND DIGLYCERIDES, POLYSORBATE 80), SUNDRIED TOMATOES (TOMATOES, SULFUR DIOXIDE), PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES)