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Bulgogi Braised Brisket (Copy)

Beef | Dairy Free

We take prime beef brisket and braise it in our house-made Bulgogi sauce until fall apart tender and serve it over a bed of Kimchi slaw. Our slaw features vegetables that are sautéed, blanched and roasted to crunchy al dente perfection, and tossed in a handcrafted dressing of Gochujang, sesame and apple cider vinegar

14.5 Oz. Serving

$14.95

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Ingredients

BULGOGI BRAISED BRISKET (BEEF BRISKET, WATER, APRICOTS (APRICOTS, HEAVY SYRUP), HONEY, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SCALLIONS, BEEF STOCK (BEEF STOCK, MALTODEXTRIN, SALT, SUGAR, YEAST EXTRACT, ONION POWDER, NATURAL FLAVOR, BEEF EXTRACT, BEEF FAT), GOCHUJANG (WHEAT, FLOUR, CORN SYRUP, WATER, HOT PEPPER POWDER, SALT, DISTILLED ALCOHOL, BARLEY, DEFATTED SOYBEAN POWDER, KOJI), CORNSTARCH, SEA SALT, CANOLA OIL, WHITE PEPPER, GINGER POWDER), SLAW (CABBAGE, CABBAGE, KALE, CARROTS, SCALLIONS, BRUSSEL SPROUTS, CANOLA OIL), KIMCHI DRESSING (APPLE CIDER VINEGAR, GOCHUJANG (WHEAT, FLOUR, CORN SYRUP, WATER, HOT PEPPER POWDER, SALT, DISTILLED ALCOHOL, BARLEY, DEFATTED SOYBEAN POWDER, KOJI), HONEY, WATER, SESAME SEEDS, SESAME OIL, CORNSTARCH)

Allergens:

WHEAT, SOYBEANS

per serving

Nutrition

  • Calories 750
  • Total Fat 37
  • Carbohydrates 42
  • Sugar 26
  • Dietary Fiber 7
  • Protein 66
  • Cholesterol
  • Sodium